Tesco cooks up cost savings

09 April, 2005

80%-plus energy savings in Tesco bakeries and staff restaurants are being made by Intelli-Hood kitchen ventilation hoods with variable-speed fan drives.

Energy savings of over 80% for kitchen ventilation hoods are being achieved in bakeries and staff restaurants of Tesco stores. The installation of Intelli-Hood systems is part of Tesco’s 8-year commitment to reduce energy consumption by 35% by 2006. Over 750 Intelli-Hood system have been installed. Micro-processor control and sensors control the extract system to operate at the minimum level necessary by monitoring conditions in the zone and varying the speed of the extract fan. Intelli-Hood qualifies for Enhanced Capital Allowances. Energy savings are made in two ways. The first is a simple reduction in fan energy. Secondly, savings are made through reduced losses on conditioned air, both heated and cooled. Conditioned-air losses are typically reduced by 40%. Overall, the payback on investment is 18 months.

Related links:

HS2 Code of Practice is good news for JIB members

High Speed Two Limited (HS2 Ltd) has released its Employee and Industrial Relations (EIR) Code of Practice (the Code), which brings significant advantages to Joint Industry Board (JIB) member companies looking to work on one of the most demanding and exciting transport projects in Europe.

Industry leaders gather at CIBSE’s Measuring Performance and Facilities Management conference

CIBSE’s Measuring Performance and Facilities Management conference recently brought together leading voices from across the built environment to explore the evolving landscape of building performance and operational excellence.

Calendar

Submit event

Tweets by MBS_magazine