Die-Pat now offers range of kitchen safety equipment

08 June, 2009

Die-Pat Division now offers Caledonian Control Technology’s range of kitchen safety equipment for the catering market.

The range includes interlock controls, gas-tightness proving control, solenoid valves, pressure switches and electronic sensors and switches. The equipment is independently certified to conform with the requirements of BS 6173:2001.

For more information on this story, click here: Jun 09, 171

Related links:

Lighting the way

Halesowen College has set a sustainability example for higher education institutions by installing smart lighting as part of its latest environmental initiative, making up to 85% energy savings compared to the previous system.

BESA updates HIU Test Standard

The Building Engineering Services Association (BESA) has announced an important update to its UK Heat Interface Unit (HIU) Test Standard, further strengthening performance benchmarks and supporting the sector’s readiness for incoming heat network regulation.

Calendar

Submit event

Tweets by MBS_magazine