Die-Pat now offers range of kitchen safety equipment

Die-Pat Division

Die-Pat Division now offers Caledonian Control Technology’s range of kitchen safety equipment for the catering market.

The range includes interlock controls, gas-tightness proving control, solenoid valves, pressure switches and electronic sensors and switches. The equipment is independently certified to conform with the requirements of BS 6173:2001.

For more information on this story, click here: Jun 09, 171
Related links:



modbs tv logo

BSRIA reports sustained global cooling demand as market diverges

BSRIA has released its latest analysis of the global cooling sector. The BSRIA Worldwide Air Conditioning and Heat Pump reports reveal a complex and diverging global cooling market.

CABE awards two new accolades alongside 2026 Honorary Fellowship

At the CABE presidential inauguration on 8th May, the Association was delighted to present two new awards for 2026 alongside its Honorary Fellowship for this year.